@casinobonusguy 182527 wrote:
yeah can you get it with extra skin too?lol.I load it in hot sauce them crack the salt on it and of course you need to have 5-6 packs of hot sauce to dip the chick in -heaven forbid you eat a bit without the hot sauce.You really brought back the memories today , we lost them here in Ontario 7 years ago.
make sure you pour some hot butter on top – delicious :tongue: